One of our favorites dining spots (ever), Intersect by Lexus, has featured some of the best chefs in the world in their Restaurant-in-Residence rotation, and this month’s is no exception with Mashama Bailey. She is a James Beard Award-winning chef behind The Grey, one of the best restaurants in Savannah, GA. She’s cooking up some delicious meals for us here in New York City and we promise you don’t want to miss it.
Launching January 21st and running through mid-April, Intersect will feature a weekly rotating three-course menu from The Grey, which will be available for pickup and local delivery Thursdays through Sundays via Taste. Each meal costs $65 (excluding tax, gratuity, and delivery fees).
Menus from Mashama’s residency will be released every Monday and the first three weeks include the following menu items:
- Week of January 21 — Smoked Catfish with Rye Crackers // Yardbird with Captain Sauce // Devil’s Food Cake
- Week of January 25 — Leeks Vinaigrette // Grilled Red Snapper // Butterscotch Cream
- Week of February 1 — Crab Louie // Smoked Lamb // Brown Butter Fritter